Carlos Soto ’16 developed his homegrown love for tequila into a business idea during his senior year at Loyola Marymount University. Now Sotos owns Nosotros Tequila, which is winning over taste buds up and down the west coast.
Carlos Soto ’16 developed his homegrown love for tequila into a business idea during his senior year at Loyola Marymount University. Now Sotos owns Nosotros Tequila, which is winning over taste buds up and down the west coast.